Pennsylvania Cinquefoil vs Loving Pear - TreeTime.ca

Pennsylvania Cinquefoil vs Loving Pear

Potentilla Pensylvanica

Pyrus Loving

NOT AVAILABLE THIS SEASON

NOT AVAILABLE THIS SEASON

Pennsylvania Cinquefoil
Loving Pear

Pennsylvania Cinquefoil is well suited for naturalisation projects as it is a wildflower native to North America. It is widespread and can be found growing in rocky soils at higher elevations in the mountains and foothills, as well as the dry prairies. The Pennsylvania Cinquefoil is capable of growing in cold, harsh conditions. The bright yellow flowers are found at the top of long stalks in small dense clusters and are ideal for attracting pollinators.

Loving Pear is a Russian pear variety with a mild sweet flavor and a hint of sour. It is known for being cold hardy and disease resistant. They are green in colour but will transition to have a slightly golden red blush when ripe. With a minimal neck, they have a more rounded appearance.

They ripen in early September. It is recommended that they are harvested as the seeds begin to brown. They can finish ripening after picking. They keep well in cold storage and are suited for fresh eating, juicing, and dehydrating.

The Loving Pear requires a second variety for cross pollination. Some compatible varieties include Krazulya, Golden Spice, and others.

Pennsylvania Cinquefoil Quick Facts

Loving Pear Quick Facts

Zone: 1a
Zone: 3a
Height: 0.2 m (0.5 ft)
Height: 6 m (20 ft)
Spread: 0.0 m (0.1 ft)
Spread: 5 m (15 ft)
Moisture: dry, normal
Moisture: normal
Light: partial shade, full sun
Light: full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Firmness: firm
Flavor: mild, sweet flavor with a hint of sour
Harvest: early September
Flowers: yellow
Growth rate: fast
Growth rate: medium
Life span: short
Life span: medium
Maintenance: medium
Suckering: medium
Suckering: none




Other Names: prairie cinquefoil