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Common Hackberry vs Harcourt Apple
Celtis occidentalis
Malus Harcourt
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The Common Hackberry is a medium-sized deciduous tree that resembles the American Elm but is immune to Dutch Elm Disease. They are versatile and can adapt to a variety of growing conditions.
It produces purple-red, berry-like fruit with a large seed in the center. Both the sweet flesh, which tastes similar to dates, and the crunchy seed are edible. The fruit remains on the tree throughout the winter, offering a valuable food source for birds and other wildlife.
The Common Hackberry can also be a great addition to a pollinator garden. The tree itself is a host for the larvae of several butterfly species and the flowers provide a source of pollen and nectar.
The Harcourt apple is a cold hardy apple produced by the University of Alberta. The fruit is good for fresh eating or baking, and ripens in late August.