Tzim Pee Tao Peach vs Opata Cherry Plum

Tzim Pee Tao Peach (TPT) is a very cold hardy peach cultivar. The taste and form of these peaches is reported to be similar to the other cold hardy peach varieties.

This variety is resistant to powdery mildew, but has a shorter window to accept successful budding and chipping. Because it is relatively uniform in height and stem diameter when young, it is easy to work with in orchard production. This variety has a strong taproot.

Many find this rootstock to be both hardy and higher yielding than others This is a favourite choice for those in the BC interior and in Southern Ontario. The Tzim Pee Tao Peach (TPT) is considered to be true to seed.

Opata Cherry Plum is considered to be one of the best tasting Cherry Plum varieties. It has a pleasant, sweet flavour and a hint of acidity. They ripen in mid to late August and are well suited to fresh eating, baking, and preserves.

The fruit is closer to a plum than a cherry but is smaller than most plums.The Opata Cherry Plum’s skin is red/green whereas the flesh is yellow-green. The flesh is freestone with a juicy, firm texture. Similar to other stone fruits, it does not store for very long.

The Opata Cherry Plum is a hybrid between a Western Sand Cherry and a Japanese (Chinese) Plum. For fruit production, it needs to be planted with another variety for cross-pollination. Canada Plum and American Plum are considered universal pollinizers.

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