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Illini Hardy Blackberry vs Bob Gordon Elderberry
Rubus fruticosus Illini Hardy
Sambucus canadensis Bob Gordon
NOT AVAILABLE THIS SEASON
The Illini Hardy Blackberry was developed in Illinois for northern growers, and produces a large, juicy blackberry with medium-sweet flavor. The berries are ready for harvest in midsummer, and go great in preserves.
The Illini Hardy Blackberry, or the Illinois Blackberry, are floricanes, primarily fruiting on second year canes. Each spring cut back all two-year old canes, leaving only the last year’s growth. This is a self-pollinating variety, so it doesn’t require a second plant nearby to set fruit.
Bob Gordon Elderberry is a Black Elderberry cultivar that produces berries that are larger and sweeter than other varieties, making it one of the top cultivars. It produces large clusters of white flowers that turn into large clusters of dark purple to black berries. The berries are well-suited for baked goods, jams, jellies, and syrups. It was selected from the wild in Missouri.
The large berry clusters that the Bob Gordon Elderberry produces will often end up hanging downward. This makes it more difficult for birds to feed on the berries. If birds are a concern, this might be the right berry for you.
Black Elderberries are considered to be partially self-pollinating. So while they will still produce some berries without cross-pollination, planting with another variety will increase yields. Consider planting with Black Elderberry or Ranch Elderberry.
Warning: the seeds, stems, leaves, roots, and uncooked berries are toxic to humans when eaten in quantity. Berries should be cooked to make them safe for human consumption.
Illini Hardy Blackberry Quick Facts
Bob Gordon Elderberry Quick Facts
Toxicity: leaves, stems, and uncooked berries are poisonous to humans