Treasured Red Columnar Apple vs Golden Spice Pear

Golden Spice Pear produces delicious fruit and has other features that make it a striking accent tree. It is one of the few pears that successfully grows on the Canadian prairies. In late August, small, yellow pears with a slight red overlay will ripen and be ready for a variety of needs, including: fresh eating, canning, jams, and baking. They are slightly sweet with a crisp texture. Come fall, the green foliage transitions to orange, red, or burgundy, adding a burst of color to your yard.

Golden Spice Pear requires upkeep to ensure its survival and longevity. Regular pruning is recommended in late winter or early spring to maintain the oval shape and overall health of the tree. An additional pear or apple tree is required within 150 m (500’) for cross pollination and fruit production to occur.

This exciting new Columnar Apple has an exquisite texture and a flavour similar to a McIntosh apple. Super compact, they fit easily into small urban gardens or along fences and decks.
Unlike traditional apples that grow on horizontal branches, the Treasured Red bares fruit on short spurs that develop along the main tree trunk. The bright cherry red fruit ripens in Mid-September, and stores well!

Note: We do not ship grafted apples to BC due to regulatory restrictions from the Canadian Food Inspection Agency.

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