American Bittersweet vs Cherry Prinsepia

Cherry Prinsepia is an attractive, cold hardy shrub with thorny stems and a rounded shape.

Primarily used for its shrub and hedge characteristics, Cherry Prinsepia is also grown for its ornamental fruit. Tart in flavor, the red berries are edible and enjoyed by birds and humans alike.

If deer are an issue on your property, try planting Cherry Prinsepia in a tight row to create a dense hedge to deter them.

American Bittersweet is a deciduous, woody, perennial vine with striking orange to yellow berries that persist into winter. Indigenous to North America, this vine has become so rare it is now considered a protected species.

Excellent for naturalization projects, American Bittersweet attracts birds and other wildlife. Please keep in mind that the plant is toxic to humans and should not be ingested. To ensure the attractive berries are produced, cross-pollination between a male and female plant must occur.

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