Black Elderberry vs Albion Strawberry - TreeTime.ca

Black Elderberry vs Albion Strawberry

Fragaria ananassa Albion

Sambucus canadensis

Albion Strawberry
Black Elderberry

Albion Strawberry is an Day Neutral (Long Day, Everbearing) hybrid that produces berries all summer and into fall. It is heat tolerant and disease resistant, and grows well in warmer climates. Its conical fruit, bright red color, and reliable firmness, make the fruit excellent for fresh eating, or in pies or jellies.

Black Elderberry is a deciduous shrub native to eastern North America. You can plant this shrub in moist areas and it will help stabilize your soil. You can also use it on rural properties anywhere you'd use a lilac.

Black Elderberries are considered to be partially self-pollinating. So while they will still produce some berries without cross-pollination, planting with another variety will increase yields. Consider planting with Ranch Elderberry or Bob Gordon Elderberry.

Warning: the seeds, stems, leaves, roots, and uncooked berries of the Black Elderberry are poisonous to humans when eaten in quantity. You should cook the berries to make them safe for human consumption.

Albion Strawberry Quick Facts

Black Elderberry Quick Facts

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Zone: 4a
Zone: 3a
Height: 0.3 m (1.0 ft)
Height: 3 m (10 ft)
Spread: 0.6 m (2.0 ft)
Spread: 2.4 m (8 ft)
Moisture: normal, wet
Moisture: normal, wet
Light: full sun
Light: any
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: sweet
Berries: black
Firmness: firm
Flavor: sweet dessert berry
Harvest: spring through summer
Flowers: fragrant, white and showy
Bark: gray brownish with rigid bumps
Growth rate: fast
Growth rate: medium
Life span: short
Life span: short
Suckering: high
Suckering: medium




Toxicity: leaves, stems, and uncooked berries are poisonous to humans
Other Names: american black elderberry, american elderberry, canada elderberry, common elderberry