Black Elderberry vs Brianna Grape - TreeTime.ca

Black Elderberry vs Brianna Grape

Sambucus canadensis

Vitis x Brianna

Black Elderberry
Brianna Grape

Black Elderberry is a deciduous shrub native to eastern North America. You can plant this shrub in moist areas and it will help stabilize your soil. You can also use it on rural properties anywhere you'd use a lilac.

Black Elderberries are considered to be partially self-pollinating. So while they will still produce some berries without cross-pollination, planting with another variety will increase yields. Consider planting with Ranch Elderberry or Bob Gordon Elderberry.

Warning: the seeds, stems, leaves, roots, and uncooked berries of the Black Elderberry are poisonous to humans when eaten in quantity. You should cook the berries to make them safe for human consumption.

Brianna Grape is a new grape variety with unique, tropical aromas of mango, banana, and pineapple. Ripening in September, you can use the grapes for juice, white wine, and fresh eating.

Not only is this one of the tastiest grapes on the prairies, it also has above average disease resistance. Consider partnering Brianna Grape with another grape variety to get a higher yield.

Note: We do not ship grape vines to BC due to regulatory restrictions from the Canadian Food Inspection Agency.

Black Elderberry Quick Facts

Brianna Grape Quick Facts

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Lowest Price: $25.99
Zone: 3a
Zone: 3b
Height: 3 m (10 ft)
Height: 1.8 m (6 ft)
Spread: 2.4 m (8 ft)
Spread: 1.8 m (6 ft)
Moisture: normal, wet
Moisture: normal
Light: any
Light: full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: black
Fruit size: 3.0g
Harvest: September
Flowers: fragrant, white and showy
Bark: gray brownish with rigid bumps
Growth rate: medium
Growth rate: fast
Life span: short
Life span: medium
Suckering: medium
Suckering: none



Toxicity: leaves, stems, and uncooked berries are poisonous to humans

Other Names: american black elderberry, american elderberry, canada elderberry, common elderberry