Juliet Cherry vs Echinacea - TreeTime.ca

Juliet Cherry vs Echinacea

Prunus x kerrasis Juliet

Echinacea angustifolia

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Juliet Cherry
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Juliet Cherry is a cold-hardy dwarf sour cherry. The deep burgundy fruit are known for being sweeter than other varieties, often considered one of the sweetest dwarf sour cherries. They are well suited to fresh eating, baking, and preserves. In the spring, beautiful white flowers cover the branches, adding ornamental value.

Juliet Cherry was developed at the University of Saskatchewan. It is recommended to grow dwarf sour cherries as a shrub rather than a small tree. The shrub form tends to bear fruit earlier and is less susceptible to winterkill.

Sour cherries are self-fertile; however, planting with additional varieties for cross-pollination can increase yields.

Echinacea is a unique flowering plant that has been used by Native Americans as medicine for centuries.

Tall stalks topped with badminton-birdie-like flowers make this plant a distinctive addition to any garden or yard.

Echinacea this drought tolerant and will attract bees, butterflies, birds and other wildlife.

Juliet Cherry Quick Facts

Echinacea Quick Facts

Zone: 2a
Zone: 2a
Height: 2.0 m (7 ft)
Height: 0.6 m (2.0 ft)
Spread: 1.8 m (6 ft)
Spread: 0.9 m (3 ft)
Moisture: normal
Moisture: dry, normal
Light: full sun
Light: full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Fall colour: orange
Berries: dark red cherries
Flavor: semi-sweet
Harvest: early to mid August
Flowers: white
Flowers: purple flowers
Growth rate: medium
Growth rate: medium
Life span: medium
Life span: medium
Suckering: low
Suckering: none




Other Names: juliette cherry