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Ussurian Pear (Siberian) vs Harcourt ApplePyrus ussuriensis Malus Harcourt SOLD OUT SOLD OUT
Ussurian Pear (aka Manchurian or Siberian Pear) is the most cold hardy of all pear species. The Harcourt apple is a cold hardy apple produced by the University of Alberta. The fruit is good for fresh eating or baking, and ripens in late August. USSURIAN PEAR (SIBERIAN) QUICK FACTSHARCOURT APPLE QUICK FACTS
Fall colour:
burgundy
Fall colour:
yellow
Firmness:
firm
Flavor:
juicy, sweet, mild, crisp
Harvest:
late august early september
Growth rate:
fast
Growth rate:
medium
Maintenance:
medium
Maintenance:
medium
Pollution tolerance:
high
Pollution tolerance:
medium
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