Siberian Crab Apple vs Capilano Apricot

Siberian Crab Apple is a beautiful, cold hardy, ornamental tree. Its stunning white blossoms burst in the spring to produce deep red fruit.

If you are looking for a great landscape or shade tree, Siberian Crab Apple is a beautiful addition to any yard.

As a rootstock, it is one of the hardiest available. Just be aware that Siberian Crab Apple may be incompatible with varieties that don't have crab apple parentage.

Capilano Apricot is a cold-hardy variety known for its sweet, juicy, full-flavored fruit. It produces white to pink blooms in early spring, before the leaves emerge, followed by golden-yellow, freestone apricots. They ripen from mid-July to early August and are well-suited for fresh eating, baking, wine, canning, and preserves.

The Capilano Apricot originated from three trees planted in Edmonton’s Capilano neighbourhood during the 1960s. As they began producing fruit, local fruit enthusiasts took notice and propagated the trees, with the southernmost becoming particularly popular. Though the original trees no longer exist, the Capilano Apricot remains a widely sought-after cold-hardy variety.

Capilano Apricot is generally considered self-pollinating, but planting with another variety for cross-pollination can increase yields.

Note: The early bloom time makes the flowers vulnerable to spring frosts, which can reduce or eliminate the fruit crop

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