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Western Chokecherry vs Mustang Cherry Plum
Prunus virginiana var. demissa
Prunus x Jefchum
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Western Chokecherry is a shrub or small tree commonly used for farmstead and field windbreaks.
It produces white flowers in the spring and edible dark purple fruit that matures between September and October. Its cherries are great for making for making jams, jellies or wine, but are not very palatable for raw eating.
Mustang Cherry Plum is a cherry-plum hybrid. They are known for their fragrant white flowers in spring and sweet fruit in late August. Mustang Cherry Plums are about one inch in diameter and they have a strong cherry taste. This plant is small enough to fit in moderately sized yards.
Because of Mustang Cherry Plum's genetics and cold hardiness, it is popular for grafting and as a rootstock.
For fruit production, it needs to be planted with another variety for cross-pollination. Canada Plum and American Plum are considered universal pollinizers.
Western Chokecherry Quick Facts
Mustang Cherry Plum Quick Facts
Toxicity: toxic to horses, cattle, etc.)