Red Elderberry vs Bristly Black Currant

Bristly Black Currant is a native deciduous shrub that grows in moist forests, swamps, and riparian areas. In summer, it produces clusters of dark purple to black berries that provide food for wildlife, while its reddish-purple flowers attract pollinators. The berries are technically edible and enjoyed by some, but many find them unpleasant and bitter.

Thriving in moist soils and shaded locations, Bristly Black Currant helps stabilize soil and supports diverse habitats. It is valuable for conservation plantings, wetland restoration, riparian buffers, and naturalization projects.

Note: When crushed, the berries are known to release an offensive odour.

Red Elderberry is an attractive, medium-sized deciduous shrub.

It produces clusters of white flowers in the spring and bright red berry-like drupes, which provide beautiful contrast against its coarse, textured green foliage.

Red Elder can be pruned as a small single or multi-stemmed tree.

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