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Ginkgo Biloba vs Pink Candles Nanking CherryGinkgo biloba Prunus tomentosa Pink Candles SOLD OUT SOLD OUT The Ginkgo Biloba is regarded as one of the most distinctive and beautiful of all the deciduous trees, and has remained genetically unchanged for millions of years. Its beautifully fan-shaped leaves develop a clear yellow colour in fall. Graceful and attractive year-round, Ginkgo is the perfect conversation starter in your yard.
The Pink Candles Nanking Cherry is a small deciduous cultivar of the Nanking Cherry with attractive pink flowers that then form edible fruit. The flowers emerge close to the branches resembling a pink candle, giving this cultivar its name. The berries are scarlet in colour with a sweet and slightly tart flavor. It fruits mid to late July, and the fruit size and flavor can vary greatly. GINKGO BILOBA QUICK FACTSPINK CANDLES NANKING CHERRY QUICK FACTS
Fall colour:
golden yellow
Berries:
small
Flavor:
sweet, tart
Nuts:
Edible and tasty, cook before eating
Growth rate:
slow
Growth rate:
medium
Maintenance:
low
Maintenance:
low
Pollution tolerance:
medium
Pollution tolerance:
high
Toxicity: Uncooked nuts in large quantities
Other Names:
gingko, maidenhair tree
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