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Ginkgo Biloba vs Sour Cherry

Ginkgo biloba

Prunus cerasus

NOT AVAILABLE THIS SEASON

(we don't know if or when this product will be restocked)

SAVE UP TO 29%

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Sour Cherry

Ginkgo is a medium sized deciduous tree with beautifully fan shaped leaves which develop a clear yellow fall color. Its form is pyramidal, broadening with age and becoming picturesque.

Sour Cherry is a self-fertile and cold hardy cherry tree. Not to be confused with sweet cherries, sour cherries are the only cherries that are successfully grown in prairie climates.

Sour Cherry is ideal for cooking, preserves, or for making juices and jams, while sweet cherries are preferred for fresh eating. While we can’t confirm claims of sour cherries medical benefits, studies have shown that sour cherries contain anti-inflammatory properties and can help regulate sleep patterns.

Sour Cherry flowers emerge in April-May with fruit ripening in June-July. This variety prefers well-drained soil and does not like any standing water. If you’re looking to create an inexpensive edible hedge, consider Sour Cherry.

GINKGO BILOBA QUICK FACTS

SOUR CHERRY QUICK FACTS

Lowest Price: $4.99 - SAVE UP TO 29%
Zone: 4a
Zone: 3a
Height: 25 m (82 ft)
Height: 5 m (16 ft)
Spread: 12 m (39 ft)
Spread: 2.4 m (8 ft)
Moisture: normal
Moisture: normal
Light: full sun
Light: partial shade, full sun
Fall colour: golden yellow
Growth rate: slow
Growth rate: medium
Life span: long
Life span: medium
Maintenance: low
Maintenance: medium
Suckering: none
Suckering: medium
Pollution tolerance: medium
Pollution tolerance: high







Ships To Canada: yes
Ships to USA: no
Ships To Canada: yes
Ships to USA: no