American Bladdernut vs Burton Hican

American Bladdernut is a fast-growing, ornamental shrub native to eastern North America. It can be grown as a large shrub or trained as a small tree. The small, drooping, white flowers are bell-shaped and grow in clusters. They appear in mid to late spring, attracting various pollinators. Well suited as an understory plant as it prefers shady and partial sun location with moist soils.

The blossoms mature into papery seed capsules and have been described as miniature Japanese lanterns. They are commonly used in dried flower arrangements. The seeds found within the pods are edible, and have a taste similar to pistachios. They can be eaten raw, used in baking or made into a sweet cooking oil.

Care should be taken when planting American Bladdernut, as it can spread quickly. It is prone to suckering and will self-seed. Plant the right tree in the right place.

Burton Hican is a rare cross between Shagbark Hickory and Pecan. Most Hickory x Pecan hybrids are not reliable producers but the Burton Hican produces large crops annually (in warmer climates). The medium sized nuts fall in between the Pecan and Hickory and are known for having a great flavor. They are well suited to fresh eating, cooking, and baking with a good storage life.

Hicans will carry features from both species. The Hickory influence causes earlier ripening times while the taste and productivity come from the Pecan. The Pecan genetics also cause the nuts to have a thinner shell that is easier to crack and the pecan-like shape makes kernel removal easier.

The Burton Hican is generally considered self pollinating but having a second variety for cross pollination will increase nut production. They have been known to cross pollinate with other Hicans, Shagbark Hickory, and some Pecans. Nut production is expected after 7-10 years.

Note: Plant this tree once. Due to its large tap root transplanting is not recommended.

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