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Smoky Saskatoon (Serviceberry) vs Chito Haskap (Honeyberry)
Amelanchier alnifolia Smoky
Lonicera caerulea Chito
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Smoky Saskatoon is a large deciduous shrub that suckers and produces edible fruit. Smoky Saskatoons are one of the most productive and widely used Saskatoons and have large sweet berries with good yields.
One of the oldest and first good yielding cultivars, a majority of the commercial saskatoon orchards were based on this cultivar until Northline and other cultivars were introduced.
Smoky has slightly smaller fruit than Northline and a milder taste but is not acidic like Pembina, Thiessen or Honeywood.
The Chito Haskap is a fruit-bearing shrub with large, tart-sweet berries that are ready for harvest in late June and into July. This shrub blooms in spring with small white flowers, and has medium-firm berries. Their taste is typically described as something between a raspberry and a blueberry.
The Chito Haskap, or Chito Honeyberry exhibits consistently high fruit yields and makes great for fresh eating or adding to jams and jellies.
Chito is a late pollinating variety. Pair with other late pollinators to have a higher yield.
Strawberry Sensation is a great companion variety.