Black Raspberry vs Sebastien Gooseberry

The Black Raspberry is a multi-stemmed shrub that produces edible red berries that deepen to black as they mature. The berries are flavorful and are great for fresh eating and preserves. Black Raspberry shrubs bloom in late spring with white, rose-like flowers and attract many pollinators such as bees and butterflies.

Black Raspberries are floricanes primarily fruiting on second year canes. Each spring cut back all two-year old canes, leaving only the last year’s growth.

Sebastien Gooseberry is a nearly thornless variety that produces medium-sized, red gooseberries. When the berries are fully ripe they are quite sweet and great for fresh eating. They can be stored for up to two weeks in the fridge. For baking and preserves, they are often picked when under-ripe when they are firm and tart. The general harvest period is anywhere from July to September.

Sebastien Gooseberry is a Canadian variety that was developed at the Agriculture and Agri-Food Canada research station in Ottawa.

Gooseberries are self-pollinating but planting with another variety will increase yields.

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