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Evans Cherry vs Western Chokecherry
Prunus cerasus Evans
Prunus virginiana var. demissa
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Evans Cherry is an Alberta-developed cold hardy tree that has been thriving in the prairies for over 50 years. This highly productive self-pollinating tree requires little maintenance. The fruit is good for cooking or fresh eating when fully ripe. Evans Cherry is an attractive tree, with white blossoms in spring and reddish-orange fruit that ripens to a bright red.
Cherry trees do not like "wet feet" and are not tolerant of poor draining soil. So, select your planting site carefully.
Western Chokecherry is a shrub or small tree commonly used for farmstead and field windbreaks.
It produces white flowers in the spring and edible dark purple fruit that matures between September and October. Its cherries are great for making for making jams, jellies or wine, but are not very palatable for raw eating.
Evans Cherry Quick Facts
Western Chokecherry Quick Facts
Toxicity: toxic to horses, cattle, etc.)