Eastern Redbud vs Loving Pear

The Eastern Redbud is known for the pea-like pink buds that emerge in clusters on the bark, embellishing the tree in stunning flowers. They have a longer bloom time, sometimes for two to three weeks before the heart-shaped leaves emerge for the summer. Inedible pods emerge that turn brown in the summer, this tree is a part of the bean family.

Native to the Eastern North America. The Eastern Redbud can tolerate acidic and alkaline soil. Plant this as a beautiful understory species or shaded residential yard or garden. The bright pop of color will make an attractive ornamental tree.

Loving Pear is a Russian pear variety with a mild sweet flavor and a hint of sour. It is known for being cold hardy and disease resistant. They are green in colour but will transition to have a slightly golden red blush when ripe. With a minimal neck, they have a more rounded appearance.

They ripen in early September. It is recommended that they are harvested as the seeds begin to brown. They can finish ripening after picking. They keep well in cold storage and are suited for fresh eating, juicing, and dehydrating.

The Loving Pear requires a second variety for cross pollination. Some compatible varieties include Krazulya, Golden Spice, and others.

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