Common Saskatoon (Serviceberry) vs Ranch Elderberry

Common Saskatoon is a native shrub that's famous for its great-tasting fruit. The berries are terrific for fresh eating and cooking. The Saskatoon bush itself can be quite large and produces an abundance of fruit. Saskatoons are hardy and can tolerate partial shade and a variety of growing conditions.

Ranch Elderberry is a vigorous and high-yielding Black Elderberry cultivar. It ripens earlier than other varieties and is smaller and more compact making berry harvest easier. The berries are well-suited for baked goods, jams, jellies, and syrups. They are high in vitamin C and reported to be beneficial for the immune system.

Black Elderberries are considered to be partially self-pollinating. So while they will still produce some berries without cross-pollination, planting with another variety will increase yields. Consider planting with Black Elderberry or Bob Gordon Elderberry.

Warning: the seeds, stems, leaves, roots, and uncooked berries are toxic to humans when eaten in quantity. Berries should be cooked to make them safe for human consumption.

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