Kentucky Coffeetree vs Bitternut Hickory - TreeTime.ca

Kentucky Coffeetree vs Bitternut Hickory

Carya cordiformis

Gymnocladus dioicus

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Bitternut Hickory
Kentucky Coffeetree

Bitternut Hickory is a large deciduous tree that makes a great shade tree for yards and parks. This tree is native to Eastern North America. Although it produces nuts, they are bitter and inedible. Some consider this wood to be the best flavour for smoking meats.

Plant Bitternut Hickory in it’s forever home. It is difficult to transplant due to its long taproot, and may not survive.

The wood is strong and has historically been used for wheels, ladders, and furniture.

The Kentucky Coffeetree has the largest leaves of any native tree in North America! In the summer, its large green canopy provides shade. While in the winter, its leathery bean pods act as a decorative element against the sky as they rattle in the wind. Beautiful year-round, this tree is an elegant addition to any landscape.

Bitternut Hickory Quick Facts

Kentucky Coffeetree Quick Facts

Zone: 4a
Zone: 3a
Height: 25 m (82 ft)
Height: 21 m (70 ft)
Spread: 13 m (42 ft)
Spread: 15 m (50 ft)
Moisture: normal, wet
Moisture: dry, normal
Light: any
Light: full sun
Hybrid: no
Hybrid: no
Catkins: yes
Catkins: no
Bark: ridged, durable
Nuts: bitter
Growth rate: slow
Growth rate: medium
Life span: long
Life span: long
Suckering: high
Suckering: high




Toxicity: Uncooked pods are toxic to humans
Other Names: swamp hickory
Other Names: coffeetree