Sour Cherry vs Flowering Raspberry

Sour Cherry is cold-hardy and typically grows as a small tree. In late spring, it produces clusters of fragrant white blossoms that mature into bright red, tart fruit. Although the cherries can be eaten fresh, they are most commonly used in baking and preserves.

While not native to North America, Sour Cherry serves as a larval host plant for the Eastern Tiger Swallowtail (Papilio glaucus), a butterfly native to eastern North America.

Sour cherries are self-fertile; however, planting near additional cherry trees for cross-pollination can increase yields.

This Sour Cherry is produced from seed collected from an Evans Cherry and is not clonally reproduced.

The Flowering Raspberry is an ornamental shrubby plant that blooms with fragrant light purple flowers throughout the summer and has a large, decorative foliage of bright green leaves. The flowers resemble that of a wildrose, and the foliage turns a bright yellow in the fall. This cultivar produces small red raspberries, similar to that of a thimbleberry, but the fruit is mostly tasteless.

The Flowering Raspberry, also known as Virginia Raspberry or Purple-Flowered Raspberry, makes a great hedge plant and is a good choice for attracting birds to your yard.

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