Korean Boxwood vs Mountain Huckleberry

Korean Boxwood is a vibrant evergreen shrub. A top choice for colder climates, this shrub will look stunning lining a driveway or as a foundation plant.

Easy to root in and maintain, Korean Boxwood's thick foliage is deer resistant and turns an attractive yellow-brown to purplish in winter. Consider applying mulch around the base to keep the roots moist and cool.

Mountain Huckleberry is a small shrub known for its tart to sweet berries. The berries range from purple-black to red-black, and can be eaten fresh or used in jams and syrups. It is a plant native to Alberta and the berries are frequently enjoyed by both people and wildlife.

In traditional Indigenous fire management practices, berry patches were burned after harvest. This would reduce the invasion of other plants allowing the Mountain Huckleberry to thrive. Its foliage has low flammability and can survive low severity fires, and even if destroyed they regrow from the roots.

Note: Mountain Huckleberry requires specific soil conditions. They need moist, well-drained, acidic soil with a pH around 5.5.

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