Antonovka Apple vs Golden Spice Pear - TreeTime.ca

Antonovka Apple vs Golden Spice Pear

Malus pumila var. Antonovka (Malus domestica)

Pyrus Golden Spice

NOT AVAILABLE THIS SEASON - MIGHT RETURN

NOT AVAILABLE THIS SEASON - MIGHT RETURN

Antonovka Apple
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Originally created in Russia, this apple tree is incredibly cold hardy and commonly used as a root stock for other apple breeds.

Cross pollination is required with another apple or crabapple tree in order for fruit to be produced. Generally, fruit production does not occur until the tree has reached 5-7 years of age.

Its fruit are yellow/green, low sugar, late fruiting and great for pies and cider.

Note: Unfortunately this difficult to grow species is not currently scheduled to grow at TreeTime.ca. Perhaps try purchasing seed from SeedTime.ca and growing your own? Or sign up for a restock notification above.

Golden Spice Pear produces delicious fruit and has other features that make it a striking accent tree. It is one of the few pears that successfully grows on the Canadian prairies. In late August, small, yellow pears with a slight red overlay will ripen and be ready for a variety of needs, including: fresh eating, canning, jams, and baking. They are slightly sweet with a crisp texture. Come fall, the green foliage transitions to orange, red, or burgundy, adding a burst of color to your yard.

Golden Spice Pear requires upkeep to ensure its survival and longevity. Regular pruning is recommended in late winter or early spring to maintain the oval shape and overall health of the tree. An additional pear or apple tree is required within 150 m (500’) for cross pollination and fruit production to occur.

Antonovka Apple Quick Facts

Golden Spice Pear Quick Facts

Zone: 3a
Zone: 3a
Height: 5 m (15 ft)
Height: 5 m (18 ft)
Spread: 6 m (20 ft)
Spread: 4 m (12 ft)
Light: full sun
Light: full sun
Moisture: normal
Moisture: normal, wet
Growth rate: medium
Growth rate: fast
Life span: medium
Life span: medium
Suckering: none
Suckering: medium
Maintenance: medium
Maintenance: high


Fall colour: burgundy
Flowers: white
Flowers: white
Fruit: yellow-green apples with tart flavour
Fruit: fade from blush to golden
Firmness: firm
Flavor: sweet, crisp
Harvest: late august early september
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no


Other Names: ussurian pear