September Ruby Apple vs Golden Spice Pear

Golden Spice Pear produces delicious fruit and has other features that make it a striking accent tree. It is one of the few pears that successfully grows on the Canadian prairies. In late August, small, yellow pears with a slight red overlay will ripen and be ready for a variety of needs, including: fresh eating, canning, jams, and baking. They are slightly sweet with a crisp texture. Come fall, the green foliage transitions to orange, red, or burgundy, adding a burst of color to your yard.

Golden Spice Pear requires upkeep to ensure its survival and longevity. Regular pruning is recommended in late winter or early spring to maintain the oval shape and overall health of the tree. An additional pear or apple tree is required within 150 m (500’) for cross pollination and fruit production to occur.

September Ruby is a very cold hardy tree developed for the Prairie Fruit Breeding Cooperative. It is a vigorous grower that is resistant to fire blight and is popular among orchards for its annual production. Its apples are very good for eating and cooking. This tree blooms in mid May for an attractive ornamental.

Note: We do not ship grafted apples to BC due to regulatory restrictions from the Canadian Food Inspection Agency.

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