Shagbark Hickory vs Frank Hazelnut

Shagbark Hickory is a unique tree both for its looks and uses. Its bark peels into long thin vertical strips giving it a shaggy appearance. This and its golden fall leaves make it a gorgeous looking tree. This species produces tasty hickory nuts once mature. Hickory smoke is also treasured for curing meats and its generally fantastic smell.

This tree is best planted away from any buildings due to a deep taproot and large size. Many people remark on the unusual taproot for this tree that can be over 6 feet deep while the plant only has 2 feet of top growth.

The Frank Hazelnut produces nuts that are medium size and ripen mid August. This is one of the best eating hazelnuts for cold climates. It is a medium size deciduous tree from Saskatchewan, Canada. It is a productive tree that has been tested as both a pollinizer and a main crop cultivar for colder climates. The Frank Hazelnut is one of the cold hardiest hazelnut trees on the market and known to be resistant to eastern filbert blight.

Not all hazelnuts pollinate with each other so it is important to pick the correct pollination pairs. Two compatible varieties of hazelnut are required to produce nuts. Nuts will only be produced once maturity is reached, around 2-3 years.

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