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Black Walnut vs Black Locust
Juglans nigra
Robinia pseudoacacia
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The Black Walnut is a slow growing, large, straight-stemmed tree with an open crown. It produces dense, very hard, edible nuts.
Black Walnut has a deeply-furrowed, black bark. Its leaves are about 1 foot long, composed of 15 - 23 slightly stalked leaflets on a moderately stout stock which provide good dappled shade.
Despite being highly valued for its edible nuts and its shade tree aesthetics, it is rare to see this tree on the prairies.
Note: Black Walnut's roots produce a substance named juglone that is toxic to some other plants. Consider this when choosing where you plant a black walnut, as you will not be able to grow tomato, potato, cabbage, eggplant, blueberry, azalea, rhododendron, lilac, red pine and apple in the surrounding area.
Note: Plant this tree once. It will not respond well to transplanting.
Note: Although self-pollinating, planting two trees significantly improves nut production.
A top CO2 absorbing species. Experts think this tree may help climate change more than others.
Black Locust is an attractive tree. Its distinctive leaves are made of about a dozen bright green leaflets. It also notable for its fragrant white flowers, which smell of citrus.
Black Locust can grow in many situations, but prefers dry areas with lots of sun. It is robust and is an excellent choice for establishing shade in dry, open areas.
Important note: Much of the Black Locust is toxic to humans and livestock, including seeds, bark, and leaves.