Romeo Cherry vs Mongolian Cherry - TreeTime.ca

Romeo Cherry vs Mongolian Cherry

Prunus fruticosa

Prunus x kerrasis Romeo

CUSTOM GROW

Mongolian Cherry
Romeo Cherry

Mongolian Cherry is a hardy shrub that is often grown as an ornamental. This plant makes an attractive flowering hedgerow that requires little maintenance. The dark red cherries are tart and desirable for baking, wine-making, and canning. This shrub is popular with wildlife.

Romeo Cherry is a cold-hardy dwarf sour cherry. The dark red fruit are known for being sweeter than other varieties, often considered one of the sweetest dwarf sour cherries. It is typically highly productive, and the cherries are well suited to fresh eating, baking, and preserves. In the spring, beautiful white flowers cover the branches, adding ornamental value.

Romeo Cherry was developed at the University of Saskatchewan. It is recommended to grow dwarf sour cherries as a shrub rather than a small tree. The shrub form tends to bear fruit earlier and is less susceptible to winterkill.

Sour cherries are self-fertile; however, planting with additional varieties for cross-pollination can increase yields.

Mongolian Cherry Quick Facts

Romeo Cherry Quick Facts

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Zone: 2a
Zone: 2a
Height: 1.5 m (5 ft)
Height: 3 m (10 ft)
Spread: 1.5 m (5 ft)
Spread: 1.8 m (6 ft)
Light: full sun
Light: full sun
Moisture: normal, wet
Moisture: normal
Growth rate: medium
Growth rate: medium
Life span: short
Life span: medium
Suckering: medium
Suckering: low


Fall colour: orange
Flowers: clusters of white flowers
Flowers: white
Fruit: tart dark red cherry
Berries: medium sized dark red/black cherries best for making juice or fresh eating
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no


Other Names: dwarf cherry, european dwarf cherry, steppe cherry