Carmine Jewel Cherry vs Mustang Cherry Plum - TreeTime.ca

Carmine Jewel Cherry vs Mustang Cherry Plum

Prunus x Jefchum

Prunus x kerrasis Carmine Jewel

COMING SOON

(new stock expected: fall of 2025)

COMING SOON

(new stock expected: fall of 2025)

Mustang Cherry Plum
Carmine Jewel Cherry

Mustang Cherry Plum is a cherry-plum hybrid. They are known for their fragrant white flowers in spring and sweet fruit in late August. Mustang Cherry Plums are about one inch in diameter and they have a strong cherry taste. This plant is small enough to fit in moderately sized yards.

Because of Mustang Cherry Plum's genetics and cold hardiness, it is popular for grafting and as a rootstock.

For fruit production, it needs to be planted with another variety for cross-pollination. Canada Plum and American Plum are considered universal pollinizers.

Carmine Jewel Cherry is a cold-hardy dwarf sour cherry. It is typically highly productive and one of the first varieties to ripen in summer. It produces deep red, tart fruit that are well-suited for fresh eating, baking, and preserves. In the spring, beautiful white flowers cover the branches, adding ornamental value.

Carmine Jewel Cherry was developed at the University of Saskatchewan. It is recommended to grow dwarf sour cherries as a shrub rather than a small tree. The shrub form tends to bear fruit earlier and is less susceptible to winterkill.

Sour cherries are self-fertile; however, planting with additional varieties for cross-pollination can increase yields.

Mustang Cherry Plum Quick Facts

Carmine Jewel Cherry Quick Facts

Zone: 2a
Zone: 2a
Height: 2.1 m (7 ft)
Height: 2.0 m (7 ft)
Spread: 1.5 m (5 ft)
Spread: 1.8 m (6 ft)
Light: full sun
Light: full sun
Moisture: normal
Moisture: normal
Growth rate: medium
Growth rate: medium
Life span: short
Life span: medium
Suckering: low
Suckering: low


Fall colour: orange
Flowers: white
Berries: large dark purple cherries
Fruit size: 1 inch in diameter
Fruit size: 3.5g
Flavor: sweet with red strong cherry taste
Flavor: tart - best for pies and jams
Harvest: late July to early August
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no