Russian Almond vs Harcourt Apple

Harcourt Apple is a cold-hardy variety developed by the University of Alberta. In spring, it produces fragrant white blossoms shaded with pink. The medium-sized apples mature from late summer into fall, featuring red-striped skin with greenish-yellow highlights. The fruit is crisp and juicy, with a mild, pleasant flavour. They are well-suited for fresh eating, baking, and preserves.

For fruit production, cross-pollination is required. Apples need to be planted with another Apple or Crab Apple variety.

Note: We do not ship grafted apples to BC due to regulatory restrictions from the Canadian Food Inspection Agency.

Russian Almond is a low maintenance, short, slightly suckering shrub. It is covered with attractive, bright pink flowers in early spring before its foliage emerges.

This hardy species forms dense thickets attracts wildlife. Russian Almond prefers full sun and well-drained soils, but can tolerate moist soils.

The nuts it produces are quite attractive but very small. They are bitter and possibly toxic in large quantities.

Check out our YouTube channel video of the Russian Almond here.

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