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Western Chokecherry vs Sweet Thing Cherry

Prunus virginiana var. demissa

Prunus cerasus Sweet Thing

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Western Chokecherry
Sweet Thing Cherry

Western Chokecherry is a shrub or small tree commonly used for farmstead and field windbreaks.

It produces white flowers in the spring and edible dark purple fruit that matures between September and October. Its cherries are great for making for making jams, jellies or wine, but are not very palatable for raw eating.

The Sweet Thing Cherry is a sour cherry hybrid of Carmine Jewel and Erdi Jubileum that produces sweeter and firmer berries than other cold-hardy sour cherry varieties. The berries are a deep burgundy red and quite sweet, making them excellent for fresh eating and also desserts, jams and jellies.

The Sweet Thing Cherry, or the Jubileum, is highly suckering so it can establish your hedge quickly, or fill in gaps.

WESTERN CHOKECHERRY QUICK FACTS

SWEET THING CHERRY QUICK FACTS

Zone: 2a
Zone: 4a
Height: 7 m (23 ft)
Height: 2.4 m (8 ft)
Spread: 5 m (16 ft)
Spread: 1.8 m (6 ft)
Moisture: dry, normal
Moisture: normal
Light: full sun
Light: full sun
Fall colour: reddish-purple
Berries: edible, astringent, red-purple
Flavor: sweet
Growth rate: fast
Growth rate: medium
Life span: short
Life span: medium
Maintenance: medium
Suckering: low
Suckering: high



Toxicity: toxic to horses, cattle, etc.)


Other Names: bitter-berry, chokecherry, common chokecherry, virginia bird berry
Other Names: jubileum