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Horse Chestnut vs Carpathian English Walnut

Aesculus hippocastanum

Juglans regia Carpathian

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Horse Chestnut
Carpathian English Walnut

Horse Chestnut is a medium sized deciduous tree that is native to Greece but has been grown in North America for hundreds of years. It produces large nuts.

A top CO2 absorbing species. Experts think this tree may help climate change more than others.

Carpathian English Walnut is a great shade tree or a fantastic addition to a food garden. The taste is described as having a full flavour with a hint of sweetness and butterscotch. They are great for fresh eating, cooking, and baking. Thin shelled nuts split right down the center, making them easy to crack. Harvest ranges from late September to early October.

It is known for being highly productive and more cold hardy than other English Walnut varieties.
Carpathian English Walnut is considered to be self pollinating but planting with a second variety will result in greater yields. It can be cross pollinated with Black Walnut and others.

HORSE CHESTNUT QUICK FACTS

CARPATHIAN ENGLISH WALNUT QUICK FACTS

Zone: 3a
Zone: 5a
Height: 12 m (39 ft)
Height: 15 m (50 ft)
Spread: 4 m (12 ft)
Spread: 12 m (40 ft)
Moisture: normal
Moisture: normal
Light: partial shade, full sun
Light: full sun
Fall colour: yellow to orange
Flavor: full flavor, hint of sweetness
Harvest: late September - early October
Nuts: large spiky nuts
Nuts: thin shelled, easy to crack
Growth rate: medium
Growth rate: medium
Life span: medium
Life span: long
Maintenance: medium
Maintenance: medium
Suckering: none
Suckering: none



Toxicity: most parts of plant are toxic


Other Names: black sea walnut, common walnut, persian walnut