Peking Lilac vs Cherry Prinsepia

Cherry Prinsepia is an attractive, cold hardy shrub with thorny stems and a rounded shape.

Primarily used for its shrub and hedge characteristics, Cherry Prinsepia is also grown for its ornamental fruit. Tart in flavor, the red berries are edible and enjoyed by birds and humans alike.

If deer are an issue on your property, try planting Cherry Prinsepia in a tight row to create a dense hedge to deter them.

Peking Lilac is a small, deciduous shrub. This robust species is not as fragrant as Common Lilac, but it makes up for it with its large clusters of beautiful white flowers in the spring.

Perfect for any yard, Peking Lilac does not sucker, seldom suffers from disease, and requires little pruning.

Compare Cherry Prinsepia with

Compare Peking Lilac with