Golden Spice Pear vs Cherry Go Round™ Reblooming Hydrangea

Golden Spice Pear produces delicious fruit and has other features that make it a striking accent tree. It is one of the few pears that successfully grows on the Canadian prairies. In late August, small, yellow pears with a slight red overlay will ripen and be ready for a variety of needs, including: fresh eating, canning, jams, and baking. They are slightly sweet with a crisp texture. Come fall, the green foliage transitions to orange, red, or burgundy, adding a burst of color to your yard.

Golden Spice Pear requires upkeep to ensure its survival and longevity. Regular pruning is recommended in late winter or early spring to maintain the oval shape and overall health of the tree. An additional pear or apple tree is required within 150 m (500’) for cross pollination and fruit production to occur.

Cherry Go Round Reblooming Hydrangea™ is a compact flowering shrub. The deep red flowers will bloom in late spring and last until fall. The mophead-like flowers add multi season interest to your landscape. The petite form is well suited for urban yards and tight spaces.

Flowers grow on old wood which requires only spent flowers and damaged wood to be removed. The Cherry Go Round Reblooming Hydrangea is part of the Bloomin’ Easy® collection.

On the prairies, some customers will plant the Cherry Go Round Reblooming Hydrangea in pots and over winter them in their garage. They need additional winter protection for the flower buds.

Note: Flower colour may be influenced by the soil pH. In more alkaline soils the flowers will emerge more pink whereas those in acidic soils will be a deep purplish red. They prefer slightly acidic soils with a pH of 5.7-6.5.

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