Amur Grape vs Sebastien Gooseberry - TreeTime.ca

Amur Grape vs Sebastien Gooseberry

Vitis amurensis

Ribes uva-crispa Sebastien

NOT AVAILABLE THIS SEASON

NOT AVAILABLE THIS SEASON

(new stock expected: fall of 2025)

Amur Grape
Sebastien Gooseberry

The Amur Grape is an ornamental grape that fruits dark, sour, juicy grapes later in the fall. It is native to Asia, and found growing wild in Russia and China. It’s one of the most cold-hardy grape varieties, prized for its foliage that turns from a bright green to a deep crimson and purple in the fall. The flowers are small and white, usually appearing in the beginning of May.

The name for the Amur Grape comes from the Amur Valley, located in Russia. It’s extremely resistant to frost. The berries are good for fresh eating, but also make a flavorful addition to any homemade wines and preserves. The leaves are also edible, and are commonly used in salads. This plant does best with a trellis.

Note: We do not ship grape vines to BC due to regulatory restrictions from the Canadian Food Inspection Agency.

Sebastien Gooseberry is a nearly thornless variety that produces medium-sized, red gooseberries. When the berries are fully ripe they are quite sweet and great for fresh eating. They can be stored for up to two weeks in the fridge. For baking and preserves, they are often picked when under-ripe when they are firm and tart. The general harvest period is anywhere from July to September.

Sebastien Gooseberry is a Canadian variety that was developed at the Agriculture and Agri-Food Canada research station in Ottawa.

Gooseberries are self-pollinating but planting with another variety will increase yields.

Amur Grape Quick Facts

Sebastien Gooseberry Quick Facts

Zone: 2a
Zone: 3a
Height: 15 m (49 ft)
Height: 1.5 m (5 ft)
Spread: 5 m (18 ft)
Spread: 1.5 m (5 ft)
Moisture: any
Moisture: normal
Light: partial shade, full sun
Light: partial shade, full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: dark purple black blue
Berries: reddish and medium sized
Firmness: firm
Flavor: sour juicy
Harvest: late september
Harvest: late July to September
Bark: dark scaly
Growth rate: medium
Growth rate: fast
Life span: long
Life span: short
Suckering: none
Suckering: low




Toxicity: leaves are toxic to humans