Somerset Grape vs Swiss Stone Pine

The Somerset Grape is a cold-hardy variety that is sweet, with a hint of a strawberry taste and tender skin, making them excellent for fresh eating. The grapes grow throughout the summer and go from a light pink and deepen in color as they ripen. The grapes will be at their peak sweetness in mid to late September, making that the best time for harvest.

The Somerset Grape is considered a seedless variety. Occasionally the fruit will contain seeds, but they are soft and barely noticeable. The grapes themselves are a bit smaller than the average size you’d find in the grocery store, however the cluster is compact and quite big. This vine is best supported with a trellis.

Note: We do not ship grape vines to BC due to regulatory restrictions from the Canadian Food Inspection Agency.

Swiss Stone Pine is a hardy, slow-growing evergreen. Narrowly pyramidal while young, this long-lived tree is adaptable to many soil types. Due to its shape and density, Swiss Stone Pine is a versatile shade or accent tree.

Although our pictures don't show it, this seldom seen tree is among the most attractive conifers we have seen and is likely why it is the most chosen tree used for memorials or dedications in public parks.

Swiss Stone Pine is also sought after for the large seeds it produces. They are often used as pine nuts are and are tasty in pesto.

Compare Somerset Grape with

Compare Swiss Stone Pine with