Evans Cherry vs Romeo Cherry
Prunus cerasus Evans
Prunus x kerrasis Romeo
Evans Cherry is a cold-hardy sour cherry tree that is typically highly productive. It produces bright red, tart fruit that are well suited to fresh eating, baking, and preserves. In the spring, beautiful white flowers cover the branches, adding ornamental value.
Evans Cherry was developed in Alberta. It was rediscovered in 1976 near Edmonton, AB, by Dr. Ieuan Evans.
Sour cherries are self-fertile; however, planting with additional varieties for cross-pollination can increase yields.
Romeo Cherry is a cold-hardy dwarf sour cherry. The dark red fruit are known for being sweeter than other varieties, often considered one of the sweetest dwarf sour cherries. It is typically highly productive, and the cherries are well suited to fresh eating, baking, and preserves. In the spring, beautiful white flowers cover the branches, adding ornamental value.
Romeo Cherry was developed at the University of Saskatchewan. It is recommended to grow dwarf sour cherries as a shrub rather than a small tree. The shrub form tends to bear fruit earlier and is less susceptible to winterkill.
Sour cherries are self-fertile; however, planting with additional varieties for cross-pollination can increase yields.