Kentucky Coffeetree vs Burton Hican - TreeTime.ca

Kentucky Coffeetree vs Burton Hican

Gymnocladus dioicus

Carya ovata x illinoinensis Burton

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Kentucky Coffeetree
Burton Hican

The Kentucky Coffeetree has the largest leaves of any native tree in North America! In the summer, its large green canopy provides shade. While in the winter, its leathery bean pods act as a decorative element against the sky as they rattle in the wind. Beautiful year-round, this tree is an elegant addition to any landscape.

Burton Hican is a rare cross between Shagbark Hickory and Pecan. Most Hickory x Pecan hybrids are not reliable producers but the Burton Hican produces large crops annually (in warmer climates). The medium sized nuts fall in between the Pecan and Hickory and are known for having a great flavor. They are well suited to fresh eating, cooking, and baking with a good storage life.

Hicans will carry features from both species. The Hickory influence causes earlier ripening times while the taste and productivity come from the Pecan. The Pecan genetics also cause the nuts to have a thinner shell that is easier to crack and the pecan-like shape makes kernel removal easier.

The Burton Hican is generally considered self pollinating but having a second variety for cross pollination will increase nut production. They have been known to cross pollinate with other Hicans, Shagbark Hickory, and some Pecans. Nut production is expected after 7-10 years.

Note: Plant this tree once. Due to its large tap root transplanting is not recommended.

Kentucky Coffeetree Quick Facts

Burton Hican Quick Facts

Lowest Price: $9.99 - SAVE UP TO 38%
Zone: 3a
Zone: 5b
Height: 21 m (70 ft)
Height: 21 m (70 ft)
Spread: 15 m (50 ft)
Spread: 15 m (50 ft)
Moisture: dry, normal
Moisture: normal
Light: full sun
Light: full sun
Hybrid: no
Hybrid: yes
Catkins: no
Catkins: no
Flavor: Hickory flavoured, rich
Harvest: Oct-Nov
Nuts: medium sized nut
Growth rate: medium
Growth rate: slow
Life span: long
Life span: long
Maintenance: medium
Suckering: high
Suckering: none



Toxicity: Uncooked pods are toxic to humans

Other Names: coffeetree
Other Names: hican burton