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Kentucky Coffeetree vs Yamhill Hazelnut
Gymnocladus dioicus
Corylus avellana Yamhill
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The Kentucky Coffeetree has the largest leaves of any native tree in North America! In the summer, its large green canopy provides shade. While in the winter, its leathery bean pods act as a decorative element against the sky as they rattle in the wind. Beautiful year-round, this tree is an elegant addition to any landscape.
The Yamhill Hazelnut is a tasty, relatively cold hardy hazelnut that is a popular European variety.
It is known to be a strong grower and has moderate eastern filbert blight resistance. It is a suitable pollinizer for the York Hazelnut and European Hazelnut.
Introduced by Oregon State University, The Yamhill Hazelnut is used by Ferror Roche for their candy and chocolate spread desserts.
Not all hazelnuts pollinate with each other so it is important to pick the correct pollination pairs. Two compatible varieties of hazelnut are required to produce nuts. Nuts will only be produced once maturity is reached, around 2-3 years.
Kentucky Coffeetree Quick Facts
Yamhill Hazelnut Quick Facts
Toxicity: Uncooked pods are toxic to humans