Sour Cherry vs Royal Star Magnolia

Sour Cherry is cold-hardy and typically grows as a small tree. In late spring, it produces clusters of fragrant white blossoms that mature into bright red, tart fruit. Although the cherries can be eaten fresh, they are most commonly used in baking and preserves.

While not native to North America, Sour Cherry serves as a larval host plant for the Eastern Tiger Swallowtail (Papilio glaucus), a butterfly native to eastern North America.

Sour cherries are self-fertile; however, planting near additional cherry trees for cross-pollination can increase yields.

This Sour Cherry is produced from seed collected from an Evans Cherry and is not clonally reproduced.

The Royal Star Magnolia, or Star Magnolia, is an early-blooming, white fragrant flower. It has a form that resembles a starburst, hence the name. This multi-stemmed deciduous shrub is extremely popular and has won the prestigious Award of Garden Merit from the Royal Horticultural Society.

The Royal Star Magnolia attracts birds and butterflies to your garden, with their large, showy flowers blooming even before it’s foliage which features a medium green leaf. They prefer slightly acidic soils.

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