Oregon Grape vs Seascape Strawberry

Oregon Grape is an evergreen shrub native to North America, found along the Pacific coast. In spring, the bright golden-yellow flowers appear in clusters above the leaves. These flowers eventually give way to edible blue berries in late summer. While not a true grape, the berries appear grape-like due to their colouring and clustered growth. They can be eaten fresh, but the sour taste and high amounts of natural pectin make them well suited for preserves.

The Oregon Grape has leaves that are glossy, leathery, and spiny-edged. This feature gives it its alternate name of Holly-leaved Barberry. When the leaves emerge in the spring they are a bronze-red colour. In the summer they transition to green, followed by bright red to deep burgundy in the fall. Leaves are retained throughout the winter and colder temperatures cause the leaves to turn purplish bronze, providing year round interest to the landscape.

The Seascape Strawberry is a cold-hardy perennial that produces large, sweet cherry-red berries that are usually ready for harvest from late spring to early fall. This variety is an Everbearing (Day Neutral) strawberry with small white flowers. It is typically more productive than other cold hardy strawberries.
The Seascape Strawberry is a self-pollinating variety, meaning it does not require a second plant nearby to set fruit. This plant produces an above average number of runners that grow quickly into new plants.

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