Panicle Hydrangea vs Mountain Huckleberry - TreeTime.ca

Panicle Hydrangea vs Mountain Huckleberry

Vaccinium membranaceum

Hydrangea paniculata

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Mountain Huckleberry
Panicle Hydrangea

Mountain Huckleberry is a small shrub known for its tart to sweet berries. The berries range from purple-black to red-black, and can be eaten fresh or used in jams and syrups. It is a plant native to Alberta and the berries are frequently enjoyed by both people and wildlife.

In traditional Indigenous fire management practices, berry patches were burned after harvest. This would reduce the invasion of other plants allowing the Mountain Huckleberry to thrive. Its foliage has low flammability and can survive low severity fires, and even if destroyed they regrow from the roots.

Note: Mountain Huckleberry requires specific soil conditions. They need moist, well-drained, acidic soil with a pH around 5.5.

Panicle Hydrangea is a large, broad-leaf, deciduous shrub that is prized for its ornamental appeal. It is easy to care for, long-lived, and cold-hardy.

Depending on the variety, its flowers change color throughout the blooming period. Make sure you water Panicle Hydrangeas regularly to achieve the most notable color change.

Mountain Huckleberry Quick Facts

Panicle Hydrangea Quick Facts

Zone: 5a
Zone: 3a
Height: 0.6 m (2.0 ft)
Height: 6 m (20 ft)
Spread: 0.6 m (2.0 ft)
Spread: 3 m (10 ft)
Moisture: any
Moisture: normal
Light: full sun
Light: partial shade, full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: dark purple
Flavor: sweet, acidic
Harvest: mid to late summer
Flowers: white, strong scent, very showy
Growth rate: medium
Growth rate: fast
Life span: short
Life span: short
Suckering: high
Suckering: medium




Other Names: big huckleberry, black huckleberry, tall bilberry, thinleaf huckleberry
Other Names: white panicle hydrangea