Robert Chokecherry vs Sebastien Gooseberry - TreeTime.ca

Robert Chokecherry vs Sebastien Gooseberry

Ribes uva-crispa Sebastien

Prunus virginiana Robert

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Sebastien Gooseberry
Robert Chokecherry

Sebastien Gooseberry is a nearly thornless variety that produces medium-sized, red gooseberries. When the berries are fully ripe they are quite sweet and great for fresh eating. They can be stored for up to two weeks in the fridge. For baking and preserves, they are often picked when under-ripe when they are firm and tart. The general harvest period is anywhere from July to September.

Sebastien Gooseberry is a Canadian variety that was developed at the Agriculture and Agri-Food Canada research station in Ottawa.

Gooseberries are self-pollinating but planting with another variety will increase yields.

Developed in Barrhead, Alberta, the Robert Chokecherry produces very large berries (comparable to the size of grapes) with good yield.

The berries can be used for wine, jams, jellies and fresh picking, making it one of the sweeter chokecherries. Rich, red foliage make it a striking landscape addition.

Sebastien Gooseberry Quick Facts

Robert Chokecherry Quick Facts

Zone: 3a
Zone: 2b
Height: 1.5 m (5 ft)
Height: 3 m (10 ft)
Spread: 1.5 m (5 ft)
Spread: 2.1 m (7 ft)
Moisture: normal
Moisture: dry, normal
Light: partial shade, full sun
Light: partial shade, full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: reddish and medium sized
Harvest: late July to September
Growth rate: fast
Growth rate: fast
Life span: short
Life span: medium
Maintenance: medium
Suckering: low
Suckering: medium



Toxicity: leaves are toxic to humans

Toxicity: Toxic to animals with segmented stomachs (horses, cattle, deer moose, etc.)