Garrington Chokecherry vs Cutie Pie Sour Cherry - TreeTime.ca

Garrington Chokecherry vs Cutie Pie Sour Cherry

Prunus cerasus Cutie Pie

Prunus virginiana Garrington

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NOT AVAILABLE THIS SEASON

Cutie Pie Sour Cherry
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The Cutie Pie Sour Cherry produces fruit that are sweeter than other sour cherry varieties. Good for fresh eating and for making jams and jellies. They are small in stature (shrub like) and multi stemmed, which makes for a good hedge.

They are cold hardy and are a hybrid of Mongolian and European sour cherries, produced by the University of Saskatchewan.

They have small, attractive, white flowers. Cutie Pie Sour Cherry trees are self pollinating and require moist, well-drained soil. For better yields, plant compatible cultivars such as the Romeo Cherry nearby.

Garrington Chokecherry is a self-fertile and rare chokecherry that is commonly used for commercial orchards. This highly prized selection is known for its heavy yields of large, reddish-black fruit that are easily harvested with an over row harvester.

Garrington Chokecherry is also commonly used for hedges and edible landscaping. This shrubs' chokecherries are commonly used in baking, preserves, wine, and jams or jellies.

Cutie Pie Sour Cherry Quick Facts

Garrington Chokecherry Quick Facts

Zone: 2b
Zone: 2b
Height: 1.2 m (4 ft)
Height: 3 m (10 ft)
Spread: 1.8 m (6 ft)
Spread: 2.4 m (8 ft)
Moisture: normal
Moisture: dry, normal
Light: full sun
Light: partial shade, full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: large, tart, reddish-black
Flowers: white
Flowers: clusters of white flowers
Growth rate: medium
Growth rate: fast
Life span: medium
Life span: medium
Maintenance: medium
Maintenance: medium
Suckering: high
Suckering: medium