Golden Currant vs Boughens Golden Chokecherry

Golden Currant produces berries for jams, jellies, sauces and even pemmican. This currant bush is very dense, allowing for use as a hedge, windbreak, or wildlife habitat.

This plant is also a very popular rootstock to graft popular red and white currant varieties to. The resulting plants are taller, more productive, and easier to harvest.

Boughen's Golden Chokecherry typically grows into a shrub form with yellow fruit and beautiful green foliage. This type of chokecherry is particularly sweet because it is non-astringent, meaning that it does not produce tannins. Tannins are what create the puckering, or sour taste when eating something unripe.

The Boughen's Golden Chokecherry is high yielding and the berries are excellent for sauces, jellies, preserves and wine making.

NOTE: These seedlings were grown from seed, not all will be true to type but some will be.

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