Goji Berry vs Cherry Prinsepia - TreeTime.ca

Goji Berry vs Cherry Prinsepia

Prinsepia sinensis

Lycium barbarum

ONLY AVAILABLE BY CONTRACT GROW

NOT AVAILABLE THIS SEASON

Cherry Prinsepia
Goji Berry

Cherry Prinsepia is an attractive, cold hardy shrub with thorny stems and a rounded shape.

Primarily used for its shrub and hedge characteristics, Cherry Prinsepia is also grown for its ornamental fruit. Tart in flavor, the red berries are edible and enjoyed by birds and humans alike.

If deer are an issue on your property, try planting Cherry Prinsepia in a tight row to create a dense hedge to deter them.

Note: Unfortunately this difficult to grow species is not currently scheduled to grow at TreeTime.ca. Perhaps try purchasing seed from SeedTime.ca and growing your own? Or sign up for a restock notification above.

Goji Berry is a woody, deciduous perennial known for its hearty, bright orange-red berries. It typically produces light lavender flowers from June through September, with fruit maturation taking place between August and October.

Goji Berry berries are delicious, nutrient rich, high in antioxidants, and are often called a super fruit. Many describe their flavour as being like a tart cherry tomato.

Cherry Prinsepia Quick Facts

Goji Berry Quick Facts

Zone: 3b
Zone: 2a
Height: 1.8 m (6 ft)
Height: 3 m (10 ft)
Spread: 1.8 m (6 ft)
Spread: 1.5 m (5 ft)
Moisture: normal
Moisture: dry, normal
Light: full sun
Light: partial shade, full sun
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no
Berries: small orange-red berries (1-2 cm) that are considered a "superfood". Berries ripen between July and October
Flowers: yellow-white
Flowers: lavender or purple
Growth rate: medium
Growth rate: medium
Life span: medium
Life span: short
Suckering: none
Suckering: none




Other Names: goji, wolfberry