Cupid Cherry vs Sour Cherry - TreeTime.ca

Cupid Cherry vs Sour Cherry

Prunus x kerrasis Cupid

Prunus cerasus

NOT AVAILABLE THIS SEASON - MIGHT RETURN

Cupid Cherry
Sour Cherry

Cupid Cherry is a hardy deciduous hybrid shrub variety of Sour Cherry released in the Romance Series of dwarf sour cherries from the University of Saskatchewan in 2004. Cupid Cherry produces the largest fruit of all the sour cherries which is dark/red fruit and perfect for fresh eating but it tends to be a bit later than other varieties.

Sour Cherry is cold-hardy and typically grows as a small tree. In late spring, it produces clusters of fragrant white blossoms that mature into bright red, tart fruit. Although the cherries can be eaten fresh, they are most commonly used in baking and preserves.

While not native to North America, Sour Cherry serves as a larval host plant for the Eastern Tiger Swallowtail (Papilio glaucus), a butterfly native to eastern North America.

Sour cherries are self-fertile; however, planting near additional cherry trees for cross-pollination can increase yields.

This Sour Cherry is produced from seed collected from an Evans Cherry and is not clonally reproduced.

Cupid Cherry Quick Facts

Sour Cherry Quick Facts

Lowest Price: $7.29 - SAVE UP TO 27%
Zone: 2a
Zone: 3a
Height: 2.0 m (7 ft)
Height: 5 m (16 ft)
Spread: 1.8 m (6 ft)
Spread: 2.4 m (8 ft)
Light: full sun
Light: partial shade, full sun
Moisture: normal
Moisture: normal
Growth rate: medium
Growth rate: medium
Life span: medium
Life span: medium
Suckering: low
Suckering: medium
Maintenance: medium


Fall colour: orange
Flowers: white
Berries: very large dark red/black cherries
Fruit size: 6.5g
Flavor: balanced - good for fresh eating
Harvest: late August to early September
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no