Cupid Cherry vs Cherry Prinsepia - TreeTime.ca

Cupid Cherry vs Cherry Prinsepia

Prunus x kerrasis Cupid

Prinsepia sinensis

NOT AVAILABLE THIS SEASON - MIGHT RETURN

CUSTOM GROW

Cupid Cherry
Cherry Prinsepia

Cupid Cherry is a hardy deciduous hybrid shrub variety of Sour Cherry released in the Romance Series of dwarf sour cherries from the University of Saskatchewan in 2004. Cupid Cherry produces the largest fruit of all the sour cherries which is dark/red fruit and perfect for fresh eating but it tends to be a bit later than other varieties.

Cherry Prinsepia is an attractive, cold hardy shrub with thorny stems and a rounded shape.

Primarily used for its shrub and hedge characteristics, Cherry Prinsepia is also grown for its ornamental fruit. Tart in flavor, the red berries are edible and enjoyed by birds and humans alike.

If deer are an issue on your property, try planting Cherry Prinsepia in a tight row to create a dense hedge to deter them.

Cupid Cherry Quick Facts

Cherry Prinsepia Quick Facts

Zone: 2a
Zone: 3b
Height: 2.0 m (7 ft)
Height: 1.8 m (6 ft)
Spread: 1.8 m (6 ft)
Spread: 1.8 m (6 ft)
Light: full sun
Light: full sun
Moisture: normal
Moisture: normal
Growth rate: medium
Growth rate: medium
Life span: medium
Life span: medium
Suckering: low
Suckering: none


Fall colour: orange
Flowers: white
Flowers: yellow-white
Fruit: showy, red cherries
Berries: very large dark red/black cherries
Fruit size: 6.5g
Flavor: balanced - good for fresh eating
Harvest: late August to early September
Hybrid: no
Hybrid: no
Catkins: no
Catkins: no