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Cupid Cherry vs Manchurian Apricot

Prunus x kerrasis Cupid

Prunus armeniaca var. mandshurica

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Cupid Cherry
Manchurian Apricot

Cupid Cherry is a hardy deciduous hybrid shrub variety of Sour Cherry released in the Romance Series of dwarf sour cherries from the University of Saskatchewan in 2004. Cupid Cherry produces the largest fruit of all the sour cherries which is dark/red fruit and perfect for fresh eating but it tends to be a bit later than other varieties.

Manchurian Apricot is a winter-hardy relative of the native plum. This tree can stand some drought, but will not handle standing water or saturated moist soils. It can be used in shelterbelts, hedges, or as an ornamental. Manchurian Apricot will also attract songbirds, rabbits, and other rodents if left uncontrolled.

This tree will produce fruit once it reaches maturity at between two and five years old. Other famous cultivars of Manchurian Apricot include Scout Apricot, Moongold, and many more.

CUPID CHERRY QUICK FACTS

MANCHURIAN APRICOT QUICK FACTS

Zone: 2a
Zone: 3a
Height: 2.0 m (7 ft)
Height: 5 m (15 ft)
Spread: 1.8 m (6 ft)
Spread: 5 m (18 ft)
Moisture: normal
Moisture: normal
Light: full sun
Light: full sun
Fall colour: orange
Fall colour: orange to yellow
Berries: very large dark red/black cherries
Fruit size: 6.5g
Fruit size: 40g
Firmness: firm
Flavor: balanced - good for fresh eating
Harvest: late August to early September
Flowers: white
Flowers: white to light pink
Bark: red to cinnamon brown
Growth rate: medium
Growth rate: medium
Life span: medium
Life span: medium
Maintenance: medium
Suckering: low
Suckering: medium